Rescued from a kill farm, now rescuing others. Which ingredients and germs are we most concerned about? It features pumpkin, which is one of the hallmarks of fall. The reality is, though, the risk is exceptionally low these days. And the beaters and … maybe even wiped batter directly out of the bowl with my fingers and licked them clean. The acute symptoms may last two days or longer, depending on the amount of the food you ate, the strain of salmonella and how susceptible you are.
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Prairie Fare: Just One Lick of Batter Could Make You Sick
For example, if you did not clean the mixing bowl or beaters properly and then you made ready-to-eat frosting, you could have contaminated frosting. Of course that includes all types of salmonella, of which Salmonella Entereditis is only one, albeit the most common one. Kids may compete for the opportunity to lick the beaters or the mixing bowl after the cook has made a cake or cookies. However, the very young and old, and those with compromised immune systems are most at risk. But, like I said, I like it. Scientists now know that salmonellosis may have long-range effects, including reactive arthritis.